Raisin and Cream Cheese Bagel Spread/Dip is whipped cream cheese,
marshmallow creme’, whipped cream and raisins!
Who needs store-bought bagel spread when you can whip up your own in no time!
Spread it or dip it, whatever makes you the happiest!
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Raisin and Cream Cheese Bagel Spread/Dip
We’re keeping it simple with this one. The bagels we used were the cinnamon swirl flavor. The dip really compliments this bagel flavor. For this dip/spread, we are using marshmallow creme which is basically marshmallows in creme form.
It is so conveniently sold at the store already prepared for you. The dip also includes cream cheese, whipped creme and raisins!
The addition of the raisins to this dip makes these bagels taste great and gives the dip extra texture. Of course, use any bagels that you like. Cinnamon swirl is just one of my favorites and I think it really complements the bagel spread.
Regular raisins can be used for this recipe, but golden raisins can also be used for this recipe. Really this dip is so versatile that you can add just about anything that you want to it.
The dip/spread is mildly sweetened. The marshmallow creme is sweet, but not too sweet. Dried fruit has plenty of sugar on its own, so no need to add any additional sugar.
To make this recipe, first, remove your cream cheese from the refrigerator thirty minutes to an hour prior to preparation to give it time to soften.
After that time, add all of your ingredients to a bowl and mix together and it’s ready to serve!
There are no rules here of how much cream cheese needed for each bagel. Personally, I spread the cream cheese on the bagel and as a take a few bites, I spread a little bit more on the ends of the bagel.
So it’s safe to say that the serving size is a true estimate lol. This is why I usually only eat half a bagel at one time. Who else has this problem? I know I’m not the only one.
Bagels can be so addicting and anything with cream cheese is a lot of fun so enjoy my friends! I just have one question, how do you spread your cream cheese on your bagel? Do you spread it or dip it?
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- 8 oz of cream cheese
- 1/2 c of marshmallow creme
- 1/2 c of whipped cream
- 1 oz of raisins
- In a bowl, add cream cheese, marshmallow creme, whipped cream and raisins. Mix together.
- Refrigerate until ready to serve.
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